Go Back
–+ servings

Air Fryer Cream Cheese Wontons

Crispy and creamy air fryer wontons filled with a delicious cream cheese mixture, perfect for appetizers or snacks.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Appetizer, Snack
Cuisine: Asian
Calories: 90
Ingredients Method Nutrition Notes

Ingredients
  

Wonton Filling
  • 8 oz cream cheese softened
  • 1/4 cup green onions chopped
  • 1/2 tsp garlic powder
  • 1/4 tsp soy sauce
  • 1/4 tsp black pepper
Wonton Wrappers
  • 20 pieces wonton wrappers
For Air Frying
  • 1 tbsp oil spray for greasing

Method
 

Prepare the Filling
  1. In a mixing bowl, combine the softened cream cheese, chopped green onions, garlic powder, soy sauce, and black pepper. Mix until smooth and well combined.
Assemble the Wontons
  1. Place a wonton wrapper on a clean surface. Spoon about 1 teaspoon of the cream cheese mixture into the center of the wrapper. Moisten the edges with water, fold the wrapper in half to form a triangle, and press to seal. Repeat with remaining wrappers and filling.
Air Fry the Wontons
  1. Preheat the air fryer to 350°F (175°C). Lightly spray the air fryer basket with oil. Place the wontons in the basket in a single layer, making sure they do not touch. Spray the tops lightly with oil.
  2. Cook for 8-10 minutes or until golden brown and crispy, flipping halfway through the cooking time.
Serve
  1. Remove the wontons from the air fryer and let them cool slightly before serving. Enjoy with your favorite dipping sauce.

Nutrition

Serving: 1servingCalories: 90kcalCarbohydrates: 6gProtein: 2gFat: 7gSaturated Fat: 4gSugar: 1g

Notes

For extra flavor, you can add cooked shrimp or crab meat to the cream cheese filling.

Tried this recipe?

Let us know how it was!