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Cheesy Jalapeno Mexican Fudge That Will Wow Your Guests

Cheesy Jalapeno Mexican Fudge Recipe That Will Wow Your Guests

This Cheesy Jalapeno Mexican Fudge is a savory delight that will wow your guests with its creamy cheeses and spicy kick.
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Prep Time 15 minutes
Cook Time 35 minutes
Cooling Time 15 minutes
Total Time 1 hour 5 minutes
Servings: 12 slices
Course: Main Dish
Cuisine: Mexican
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Cheese Mixture
  • 2 cups Cheddar Cheese
  • 2 cups Monterey Jack Cheese
  • 3 large Eggs
  • 1 cup Cream or Milk
  • 2 medium Jalapenos finely chopped

Equipment

  • Mixing bowl
  • Baking Dish
  • Oven

Method
 

Preparation Steps
  1. Preheat the oven to 350°F.
  2. In a mixing bowl, combine Cheddar Cheese, Monterey Jack Cheese, Eggs, and Cream or Milk until well blended.
  3. Fold in the finely chopped Jalapenos into the cheese mixture.
  4. Pour the mixture into a prepared baking dish.
  5. Bake for 35 minutes or until set and lightly golden.
  6. Let cool before cutting into slices.

Nutrition

Serving: 1sliceCalories: 200kcalCarbohydrates: 5gProtein: 10gFat: 16g

Notes

Feel free to experiment with different cheeses and spices to customize the flavor to your liking.

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