Ingredients
Equipment
Method
- Preheat the oven to 350°F (175°C).
- In a bowl, mix together the Smooth Peanut Butter and Honey until well combined.
- Add Whole Milk/Plant-Based Milk, Extra Virgin Olive Oil, and Vanilla Extract to the mixture; stir until smooth.
- In a separate bowl, combine All-Purpose Flour and Baking Powder.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Fold in the Chia Seeds.
- Drop tablespoon-sized portions of dough onto a baking sheet lined with parchment paper.
- Bake for 12-15 minutes or until edges are lightly golden.
- Allow to cool on a wire rack.
Nutrition
Notes
For added variety, consider experimenting with nut butters or adding chocolate chips and dried fruits to enhance flavors and textures.
