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Chewy Rice Dessert - Irresistibly Soft & Sweet Delight

Chewy Rice Dessert Recipe - Soft, Sweet, and Irresistible Delight

Chewy Rice Dessert - Irresistibly Soft & Sweet Delight is an easy, delicious treat everyone will love.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 6 cakes
Course: Dessert
Cuisine: Asian
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 150 g sweet glutinous rice flour
  • 1 cup water
  • 2 tbsp white sugar
  • 1 cup creamy coconut milk
  • 2 tbsp cooking oil

Equipment

  • Mixing bowl
  • frying pan

Method
 

  1. In a mixing bowl, combine sweet glutinous rice flour, water, and white sugar to form a batter.
  2. Stir in creamy coconut milk until well mixed.
  3. Heat cooking oil in a frying pan over medium heat.
  4. Pour the batter into the pan in small rounds to form cakes.
  5. Fry each cake until golden brown on both sides, about 3-4 minutes per side.
  6. Remove from pan and drain on paper towels.

Nutrition

Serving: 1cakeCalories: 180kcalCarbohydrates: 35gProtein: 2gFat: 4g

Notes

For added flavor, you can incorporate vanilla extract, cinnamon, or shredded coconut into the batter. Allow the cooked cakes to rest for optimal texture before serving.

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