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–+ servings

Chocolate Strawberry Banana Yogurt Clusters

Delicious clusters of strawberries, bananas, and yogurt coated in rich chocolate, perfect for a healthy snack or dessert.
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Prep Time 15 minutes
Total Time 1 hour
Servings: 4 servings
Course: Dessert, Snack
Cuisine: American
Calories: 150
Ingredients Method Nutrition Notes

Ingredients
  

Fruits
  • 1 cup strawberries hulled and halved
  • 1 banana banana sliced
Yogurt Coating
  • 1 cup Greek yogurt plain or vanilla flavored
Chocolate Coating
  • 1 cup dark chocolate chips melted

Method
 

Prepare the Baking Sheet
  1. Line a baking sheet with parchment paper.
Coat the Fruits
  1. Dip each strawberry half and banana slice into the Greek yogurt, ensuring they are fully coated.
Create Clusters
  1. Place the yogurt-coated fruits onto the prepared baking sheet, grouping them into clusters.
Melt the Chocolate
  1. In a microwave-safe bowl, melt the dark chocolate chips in 30-second intervals, stirring until smooth.
Drizzle Chocolate
  1. Using a fork, drizzle the melted chocolate over the yogurt clusters.
Freeze the Clusters
  1. Place the baking sheet in the freezer for at least 45 minutes, or until the clusters are firm.
Serve
  1. Remove from the freezer and serve immediately or store in an airtight container in the freezer.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 20gProtein: 5gFat: 7gSaturated Fat: 4gFiber: 2gSugar: 10g

Notes

These clusters can be customized with different fruits or yogurt flavors as desired.

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