Ingredients
Equipment
Method
- In a large bowl, combine mayonnaise, sour cream, honey, Dijon mustard, poppy seeds, and salt.
- Add the cooked and chopped chicken breast, chopped pecans, dried cranberries, and sliced green onions to the bowl.
- Mix well until all ingredients are evenly coated.
- Serve immediately or refrigerate until ready to serve.
Nutrition
Notes
This salad is perfect for meal prepping and can be customized with different nuts or proteins for added variety.
