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Creamy Homemade Blueberry Butter in Just 10 Minutes

Creamy Homemade Blueberry Butter in Just 10 Minutes Recipe

Delight guests with this creamy homemade blueberry butter in just 10 minutes, perfect for breakfast or brunch.
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Prep Time 10 minutes
Cook Time 7 minutes
Total Time 47 minutes
Servings: 8 servings
Course: Breakfast
Cuisine: American
Calories: 100
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 cup Unsalted Butter softened
  • 2 tablespoons Milk whole or low-fat
  • 1 tablespoon Maple Syrup
  • 1 teaspoon Vanilla Bean or vanilla extract
  • 1 cup Blueberry Sauce

Equipment

  • Mixing bowl
  • Electric Mixer

Method
 

  1. In a mixing bowl, combine softened unsalted butter, milk, maple syrup, and vanilla.
  2. Mix until smooth and creamy.
  3. Fold in the blueberry sauce until well incorporated.
  4. Serve immediately or store in a covered container in the refrigerator.

Nutrition

Serving: 1tablespoonCalories: 100kcalCarbohydrates: 10gFat: 7g

Notes

This blueberry butter is incredibly versatile and can be customized with other fruit preserves or spices.

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