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–+ servings

Crispiest Air Fryer Gnocchi

Deliciously crispy air-fried gnocchi that are quick and easy to make, perfect for a snack or side dish.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Appetizer, Side Dish
Cuisine: Italian
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

Gnocchi
  • 1 pound store-bought gnocchi
Seasoning
  • 2 tablespoons olive oil for coating
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt to taste
  • 1/4 teaspoon black pepper to taste

Method
 

Prepare the Gnocchi
  1. Preheat the air fryer to 400°F (200°C).
  2. In a bowl, combine the gnocchi with olive oil, garlic powder, Italian seasoning, salt, and pepper. Toss until evenly coated.
Air Fry the Gnocchi
  1. Place the seasoned gnocchi in the air fryer basket in a single layer. Do not overcrowd.
  2. Air fry for 15 minutes, shaking the basket halfway through to ensure even cooking.
Serve
  1. Once crispy and golden, remove the gnocchi from the air fryer and serve immediately.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 40gProtein: 5gFat: 10gSaturated Fat: 1.5gFiber: 2gSugar: 1g

Notes

For extra flavor, consider adding grated Parmesan cheese or fresh herbs as a garnish before serving.

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