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–+ servings

Cucumber Chicken Salad

A refreshing and healthy salad featuring tender chicken, crisp cucumbers, and a zesty dressing.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Main Course, Salad
Cuisine: American
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

Salad Base
  • 2 cups cooked chicken breast shredded or diced
  • 1 large cucumber sliced
  • 1 cup cherry tomatoes halved
  • 1 cup mixed greens optional
Dressing
  • 3 tablespoons olive oil
  • 2 tablespoons lemon juice freshly squeezed
  • 1 teaspoon honey optional
  • 1 teaspoon salt to taste
  • 1 teaspoon black pepper to taste
  • 1 teaspoon dried dill or fresh dill

Method
 

Prepare the Salad
  1. In a large mixing bowl, combine the cooked chicken, sliced cucumber, cherry tomatoes, and mixed greens.
  2. Toss the ingredients gently to mix them evenly.
Make the Dressing
  1. In a small bowl, whisk together the olive oil, lemon juice, honey, salt, black pepper, and dill until well combined.
Combine and Serve
  1. Drizzle the dressing over the salad and toss to coat the ingredients evenly.
  2. Serve immediately and enjoy!

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 10gProtein: 30gFat: 12gSaturated Fat: 2gFiber: 3gSugar: 4g

Notes

This salad can be made ahead of time; just keep the dressing separate until ready to serve.

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