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Delicious Mustard Hasselback Kielbasa Bites for Any Occasion

Delicious Mustard Hasselback Kielbasa Bites

Delicious Mustard Hasselback Kielbasa Bites ready in 35 minutes make a perfect appetizer for any occasion.
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4 bites
Course: Appetizer
Cuisine: American
Calories: 100

Ingredients
  

Main Ingredients
  • 1 lb Kielbasa Sausage
  • 1/4 cup Yellow Mustard
  • 2 tbsp Honey
  • 1 tsp Paprika
  • 2 tbsp Fresh Parsley Chopped, for garnish

Equipment

  • Oven
  • Baking sheet
  • Mixing bowl
  • Brush

Method
 

Cooking Instructions
  1. Preheat the oven to 375°F (190°C).
  2. Cut the Kielbasa sausage in a Hasselback style, making even cuts along the length without slicing all the way through.
  3. Mix mustard, honey, and paprika in a small bowl.
  4. Brush the mustard mixture over the Kielbasa, ensuring it gets into the cuts.
  5. Place the Kielbasa on a baking sheet and bake for 25 minutes.
  6. Once cooked, remove from the oven and sprinkle with fresh parsley if desired.
  7. Allow to cool slightly before serving.

Nutrition

Serving: 1biteCalories: 100kcalCarbohydrates: 6gProtein: 8gFat: 6g

Notes

Feel free to customize with other mustards or spices as per your taste. Perfect for parties or weeknight dinners.

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