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Dill Pickle Ranch Smash Chicken Tacos with Crispy Cheese Bliss

Dill Pickle Ranch Smash Chicken Tacos with Crispy Cheese Bliss

Delicious Dill Pickle Ranch Smash Chicken Tacos with Crispy Cheese Bliss are a fun flavor-packed twist perfect for dinner gatherings.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 tacos
Course: Dinner
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 pound Ground Chicken
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Paprika
  • 1 teaspoon Salt
  • 1 teaspoon Black Pepper
  • 8 small Tortillas
  • 1 cup Shredded Mozzarella or Jack Cheese
  • 1 cup Chopped Dill Pickles
  • 2 tablespoons Pickle Brine
  • 1 cup Shredded Cabbage
  • 1/2 cup Cottage Cheese

Equipment

  • Skillet
  • Pan

Method
 

  1. In a pan, cook the ground chicken over medium heat until fully cooked.
  2. Add garlic powder, paprika, salt, and black pepper to the chicken, mixing well.
  3. Place tortillas on a flat surface and fill each with the chicken mixture.
  4. Top with shredded cheese, chopped dill pickles, pickle brine, shredded cabbage, and cottage cheese.
  5. Fold the tortillas and cook in a skillet until crispy and cheese is melted.

Nutrition

Serving: 1tacoCalories: 350kcalCarbohydrates: 30gProtein: 25gFat: 15g

Notes

Feel free to customize by using ground turkey or beef and experimenting with different cheeses. To keep the tacos crispy, reheat leftovers in a skillet.

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