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–+ servings
Fresh Spring Roll Bowls with Irresistible Peanut Sauce

Fresh Spring Roll Bowls with Irresistible Peanut Sauce

Enjoy Fresh Spring Roll Bowls with Irresistible Peanut Sauce for a vibrant and delicious meal packed with flavors.
Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings: 4 bowls
Course: Salad
Cuisine: Asian
Calories: 450

Ingredients
  

  • 1 pound Shrimp peeled and deveined
  • 8 ounces Rice Noodles cooked according to package instructions
  • 2 cups Vegetables your choice, chopped
  • 1/2 cup Peanut Butter smooth
  • 2 tablespoons Lime Juice freshly squeezed
  • 2 tablespoons Honey
  • 2 tablespoons Soy Sauce
  • 1 tablespoon Sriracha adjust to taste
  • 1 teaspoon Fish Sauce
  • 1 tablespoon Fresh Ginger grated
  • 2 cloves Garlic minced
  • 1/4 cup Cilantro fresh, chopped
  • 2 pieces Lime Wedges for serving

Equipment

  • Mixing bowl
  • Pot
  • Stirring Spoon
  • Serving Bowls

Method
 

  1. Cook rice noodles according to package instructions; drain and set aside.
  2. In a bowl, mix peanut butter, lime juice, honey, soy sauce, sriracha, fish sauce, ginger, and garlic until smooth to make the peanut sauce.
  3. In serving bowls, layer rice noodles, shrimp, and vegetables.
  4. Drizzle peanut sauce over the bowls.
  5. Garnish with cilantro and serve with lime wedges.

Nutrition

Serving: 1bowlCalories: 450kcalCarbohydrates: 45gProtein: 25gFat: 20g

Notes

Feel free to customize your bowls with different proteins and vegetables to suit your taste.

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