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–+ servings

Green Goddess Salad Sandwich

A refreshing and nutritious sandwich filled with a vibrant green goddess dressing, fresh vegetables, and protein-rich ingredients.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Lunch, Snack
Cuisine: American
Calories: 350
Ingredients Method Nutrition Notes

Ingredients
  

Green Goddess Dressing
  • 1 cup Greek yogurt for a creamy base
  • 1 cup fresh parsley packed
  • 1 cup fresh basil packed
  • 2 tablespoons lemon juice freshly squeezed
  • 1 clove garlic minced
  • 1 teaspoon anchovy paste optional
  • 1 teaspoon salt to taste
  • 1 teaspoon black pepper to taste
Sandwich Fillings
  • 8 slices whole grain bread or your choice of bread
  • 1 cup cucumber sliced
  • 1 cup radishes thinly sliced
  • 1 cup avocado sliced
  • 1 cup sprouts such as alfalfa or broccoli

Method
 

Prepare the Green Goddess Dressing
  1. In a mixing bowl, combine Greek yogurt, parsley, basil, lemon juice, garlic, anchovy paste, salt, and pepper.
  2. Whisk until smooth and well combined.
Assemble the Sandwiches
  1. Spread a generous amount of the green goddess dressing on one side of each slice of bread.
  2. Layer cucumber, radishes, avocado, and sprouts on four slices of bread.
  3. Top with the remaining slices of bread, dressing side down.
  4. Cut the sandwiches in half and serve immediately.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 40gProtein: 12gFat: 15gSaturated Fat: 3gFiber: 8gSugar: 3g

Notes

Feel free to customize the fillings with your favorite vegetables or proteins.

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