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–+ servings

Loaded Burger in a Bowl

A deconstructed burger served in a bowl with all the classic toppings and flavors, perfect for a low-carb meal.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Main Course
Cuisine: American
Calories: 550
Ingredients Method Nutrition Notes

Ingredients
  

Burger Base
  • 1 lb ground beef 80/20 blend for best flavor
  • 1 tsp salt to taste
  • 1 tsp black pepper to taste
  • 1 tbsp olive oil for cooking
Toppings
  • 1 cup shredded lettuce for base
  • 1 cup diced tomatoes fresh
  • 1 cup shredded cheddar cheese or cheese of choice
  • 1/2 cup sliced pickles dill or sweet
  • 1/2 cup sour cream for dressing
  • 1/4 cup ketchup optional
  • 1/4 cup mustard optional

Method
 

Cook the Beef
  1. Heat olive oil in a skillet over medium-high heat.
  2. Add ground beef, salt, and pepper. Cook until browned, about 8-10 minutes, breaking it apart with a spatula.
Prepare the Bowl
  1. In a mixing bowl, layer the shredded lettuce as the base.
  2. Top with cooked beef, diced tomatoes, shredded cheese, and sliced pickles.
  3. Drizzle with sour cream, ketchup, and mustard if desired.
Serve
  1. Serve immediately while warm, and enjoy your loaded burger in a bowl!

Nutrition

Serving: 1servingCalories: 550kcalCarbohydrates: 10gProtein: 35gFat: 40gSaturated Fat: 15gFiber: 3gSugar: 5g

Notes

Feel free to customize toppings based on personal preferences. Avocado, bacon, or jalapeños can be great additions.

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