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Savor the Heat with Calabrian Chili Roasted Red Pepper Pizza

Savor the Heat with Calabrian Chili Roasted Red Pepper Pizza

Savor the Heat with Calabrian Chili Roasted Red Pepper Pizza is a delightful dish combining spicy and sweet flavors for a memorable meal.
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Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 4 slices
Course: Dinner
Cuisine: Italian
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Pizza Ingredients
  • 1 lbs Pizza Dough
  • 2 tbsp Calabrian Chili Paste
  • 1 cup Roasted Red Peppers
  • 1 cup Mozzarella Cheese
  • 1/4 cup Parmesan Cheese
  • 1/4 cup Fresh Basil for garnish

Equipment

  • Oven
  • Rolling pin
  • Baking sheet

Method
 

Cooking Instructions
  1. Preheat the oven as per your pizza dough instructions.
  2. Roll out the pizza dough on a floured surface to your desired thickness.
  3. Spread the Calabrian chili paste evenly over the dough.
  4. Layer the roasted red peppers on top of the chili paste.
  5. Sprinkle mozzarella cheese over the peppers.
  6. Optionally, add grated Parmesan cheese on top.
  7. Bake in the oven for the time specified on the pizza dough instructions or until the crust is golden and cheese is bubbly.
  8. Remove from the oven and garnish with fresh basil before slicing.
  9. Slice and serve hot.

Nutrition

Serving: 1sliceCalories: 300kcalCarbohydrates: 30gProtein: 12gFat: 14gSaturated Fat: 7g

Notes

Feel free to customize with different cheeses or proteins according to your taste.

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