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Savor the Heat with Calabrian Chili Roasted Red Pepper Pizza

Savor the Heat with Calabrian Chili Roasted Red Pepper Pizza

Experience the vibrant flavors of Savor the Heat with Calabrian Chili Roasted Red Pepper Pizza, a delicious twist on a classic.
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Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 4 slices
Course: Dinner
Cuisine: Italian
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Pizza Ingredients
  • 1 lbs Pizza Dough
  • 2 tbsp Calabrian Chili Paste
  • 1 cup Roasted Red Peppers
  • 1 cup Mozzarella Cheese
  • 1/4 cup Parmesan Cheese
  • 1/4 cup Fresh Basil

Equipment

  • Oven
  • Rolling pin
  • Baking sheet

Method
 

Cooking Steps
  1. Preheat the oven according to dough instructions.
  2. Roll out the pizza dough on a floured surface.
  3. Spread Calabrian chili paste evenly over the dough.
  4. Distribute roasted red peppers on top of the chili paste.
  5. Sprinkle mozzarella cheese evenly over the pizza.
  6. Add grated Parmesan cheese if using.
  7. Bake in the preheated oven for the recommended time until cheese is bubbly and crust is golden.
  8. Remove from the oven and garnish with fresh basil.
  9. Cut into slices and serve.

Nutrition

Serving: 1sliceCalories: 300kcalCarbohydrates: 30gProtein: 12gFat: 14g

Notes

Feel free to customize with additional toppings such as olives or pepperoni for a personal touch.

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