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Savor the Heat with Calabrian Chili Roasted Red Pepper Pizza

Savor the Heat with Calabrian Chili Roasted Red Pepper Pizza

Savor the Heat with Calabrian Chili Roasted Red Pepper Pizza is a vibrant dish that delivers restaurant-quality flavor and presentation using simple ingredients.
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Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 4 slices
Course: Dinner
Cuisine: Italian
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Dough and Sauces
  • 1 lbs Pizza Dough
  • 2 tbsp Calabrian Chili Paste
Toppings
  • 1 cup Roasted Red Peppers
  • 1 cup Mozzarella Cheese
  • 1/4 cup Parmesan Cheese optional
  • 1/4 cup Fresh Basil for garnish

Equipment

  • Oven
  • Baking Sheet or Pizza Stone

Method
 

Cooking Process
  1. Preheat the oven according to pizza dough instructions.
  2. Roll out the pizza dough on a baking sheet or pizza stone.
  3. Spread Calabrian chili paste evenly over the dough.
  4. Distribute roasted red peppers over the chili paste.
  5. Sprinkle mozzarella cheese on top of the peppers.
  6. Add Parmesan cheese if using.
  7. Bake in the oven for the specified time until the crust is golden and cheese is melted.
  8. Remove from oven and garnish with fresh basil.

Nutrition

Serving: 1sliceCalories: 300kcalCarbohydrates: 30gProtein: 12gFat: 14g

Notes

This pizza is perfect for meal prep and can be customized to include other toppings like olives or arugula for additional flavor.

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