Ingredients
Method
Cook the Chicken
- Heat olive oil in a skillet over medium heat. Season the chicken breasts with garlic powder, salt, and pepper.
- Add the chicken to the skillet and cook for about 6-7 minutes on each side, or until fully cooked.
- Remove from heat and let it rest for a few minutes before smashing it with a meat mallet.
Prepare the Tacos
- Warm the corn tortillas in a separate skillet or microwave until pliable.
- In a mixing bowl, combine the smashed chicken with Caesar dressing and mix well.
- Assemble the tacos by placing a portion of the chicken mixture on each tortilla, followed by romaine lettuce, Parmesan cheese, and croutons if desired.
Serve
- Serve the tacos immediately with extra Caesar dressing on the side.
Nutrition
Notes
Feel free to customize the toppings with additional ingredients like avocado or diced tomatoes.
