Ingredients
Method
Mix Ingredients
- In a mixing bowl, combine rolled oats, peanut butter, honey, protein powder, and chocolate chips.
- Add vanilla extract and chopped nuts if desired, and mix until well combined.
Form Balls
- Using your hands, form the mixture into small balls, about 1 inch in diameter.
- Place the formed balls onto a baking sheet lined with parchment paper.
Chill and Serve
- Refrigerate the protein balls for at least 30 minutes to firm up.
- Once chilled, serve immediately or store in an airtight container in the fridge.
Nutrition
Notes
These protein balls can be customized with different nut butters, sweeteners, or add-ins like dried fruit or seeds.
